Home Made Salsa
The origins date back to the incas and aztecs and just like it is today it was a very popular condiment used on fish and meat to add spiciness.
Home made salsa. Fresh tomatoes make the best salsa especially when you use nicely ripened in season tomatoes. This is a very simple easy go to fresh salsa recipe that is sure to taste good if you use fresh ingredients. This homemade salsa comes together in minutes and tastes just like it came from your favorite mexican food restaurant.
It can be used as a sauce for grilled chicken fish or shrimp as the basis for green chilaquiles pour over tortilla. Salsa de tomatillo rating. Unrated 138 this is the salsa de tomatillo that i grew up with.
Tomatoes onions and peppers are smoked long and slow in a smoker grill resulting in a robust homemade salsa. Thanks to using canned tomatoes this salsa comes together super quick and easy with the use of a food processor or blender. The best salsa is made with fresh tomatoes.
I eyeballed everything except the tomatoes because i used cherry tomatoes and it was a little hard to tell how much i had. This recipe for salsa is made in a food processor with fresh tomatoes onions and canned green chilies. Salsa has been around for a very very long time.